KIB OpenIR

Browse/Search Results:  1-8 of 8 Help

Filters    
Selected(0)Clear Items/Page:    Sort:
New Flavoalkaloids with Potent alpha-Glucosidase and Acetylcholinesterase Inhibitory Activities from Yunnan Black Tea 'Jin-Ya' 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020
Authors:  Li, Na;  Zhu, Hong-Tao;  Wang, Dong;  Zhang, Man;  Yang, Chong-Ren;  Zhang, Ying-Jun
View  |  Adobe PDF(619Kb)  |  Favorite  |  View/Download:31/15  |  Submit date:2021/01/05
Transcriptomic and Phytochemical Analyses Reveal Root-Mediated Resource-Based Defense Response to Leaf Herbivory by Ectropis oblique in Tea Plant (Camellia sinensis) 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 19, 页码: 5465-5476
Authors:  Yang, Hua;  Wang, Yanan;  Li, Longbao;  Li, Fangdong;  He, Yaxian;  Wu, Jianqiang;  Wei, Chaoling
View  |  Adobe PDF(5181Kb)  |  Favorite  |  View/Download:78/4  |  Submit date:2019/07/29
Camellia sinensis  Ectropis oblique  leaf herbivory  systemic root response  carbon reallocation  phytohormone signaling  
Plant Resources, Chemical Constituents, and Bioactivities of Tea Plants from the Genus Camellia Section Thea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 19, 页码: 5318-5349
Authors:  Meng,Xiu-Hua;  Li,Na;  Zhu,Hong-Tao;  Wang,Dong;  Yang,Chong-Ren;  Zhang,Ying-Jun
View  |  Adobe PDF(5939Kb)  |  Favorite  |  View/Download:39/15  |  Submit date:2020/04/02
Carboxymethyl- and Carboxyl-Catechins from Ripe Pu-er Tea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 50, 页码: 12229-12234
Authors:  Tian, Li-Wen;  Tao, Mu-Ke;  Xu, Min;  Hu, Jing;  Zhu, Hong-Tao;  Xiong, Wen-Yong;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun
View  |  Adobe PDF(473Kb)  |  Favorite  |  View/Download:316/72  |  Submit date:2015/06/17
Ripe  Pu-er Tea  Carboxymethyl Catechins  Carboxylcatechins  Insulin Sensitivity Activity  
Investigation of the Chemical Compositions in Tobacco of Different Origins and Maturities at Harvest by GC-MS and HPLC-PDA-QTOFMS 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 22, 页码: 4979-4987
Authors:  Xia, Bing;  Feng, Mengmeng;  Xu, Gang;  Xu, Jindi;  Li, Songlin;  Chen, Xiaozhen;  Ding, Lisheng;  Zhou, Yan;  Xu,G (reprint author),Chinese Acad Sci,Kunming Inst Bot,132 Lanhei Rd,Heilongtan 650204,Peoples R China.;  xugang008@mail.kib.ac.cn;  zhouyan@cib.ac.cn
Adobe PDF(268Kb)  |  Favorite  |  View/Download:289/51  |  Submit date:2014/07/28
Tobacco  Chemical Compositions  Maturities  Planting Areas  Hplc-qtof-pda-ms  
Phenolic Antioxidants from Green Tea Produced from Camellia crassicolumna Var. multiplex 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2009, 卷号: 57, 期号: 2, 页码: 586-590
Authors:  Liu, Qing;  Zhang, Ying-Jun;  Yang, Chong-Ren;  Xu, Mei
Adobe PDF(205Kb)  |  Favorite  |  View/Download:461/210  |  Submit date:2011/12/19
Tea  Camellia Crassicolumna  Phenolic Antioxidants  Dpph  Tyrosinase  
Phenolic antioxidants from green tea produced from Camellia taliensis 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2008, 卷号: 56, 期号: 16, 页码: 7517-7521
Authors:  Gao, Da-Fang;  Zhang, Ying-Jun;  Yang, Chong-Ren;  Chen, Ke-Ke;  Jiang, Hong-Jian
Adobe PDF(274Kb)  |  Favorite  |  View/Download:564/213  |  Submit date:2011/11/24
Camellia Taliensis  Green Tea  Hydrolyzable Tannins  Phenolic Antioxidants  1  Hplc Analysis  2-di-o-galloyl-4  6-o-(s)-hexahydroxydiphenoyl-beta-d-glucopyranose  
Puerins A and B, two new 8-C substituted flavan-3-ols from Pu-er tea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2005, 卷号: 53, 期号: 22, 页码: 8614-8617
Authors:  Zhou, ZH;  Zhang, YJ;  Xu, M;  Yang, CR
Adobe PDF(52Kb)  |  Favorite  |  View/Download:336/82  |  Submit date:2012/03/21
Pu-er Tea  Camellia Sinensis Var. Assamica  Phenolic Compounds