中文版 | English

在结果中检索

KIB OpenIR

浏览/检索结果: 共13条，第1-10条 帮助

限定条件    
已选(0)清除 条数/页：   排序方式：
Genetic Diversity Evaluation and Conservation of Kam Fragrant Glutinous Rice (Oryza sativa L.) Germplasm in Southeast Guizhou, China 期刊论文
PLANTS-BASEL, 2021, 卷号: 10, 期号: 9, 页码: 1898
作者:  Lei,Qi-Yi;  Zhou,Jiang-Ju;  Xiong,Yong;  Zhang,Wen-Hua;  Luo,Jing;  Long,Chun-Lin
收藏  |  浏览/下载：44/0  |  提交时间：2022/04/02
rice varieties  landraces protection  morphological traits  genomics  traditional folk classification  SSR ANALYSIS  LANDRACES  BIODIVERSITY  POPULATIONS  MANAGEMENT  VARIETIES  RESOURCES  PROVINCE  EROSION  YUNNAN  
Native useful vascular plants of China: A checklist and use patterns 期刊论文
PLANT DIVERSITY, 2021, 卷号: 43, 期号: 2, 页码: 134-141
作者:  Zhuang,Huifu;  Wang,Chen;  Wang,Yanan;  Jin,Tao;  Huang,Rong;  Lin,Zihong;  Wang,Yuhua
收藏  |  浏览/下载：47/0  |  提交时间：2022/04/02
Useful plants  Ethnobotany  Plant diversity  Traditional knowledge  China  MEDICINAL-PLANTS  FLORA  
Traditional uses, chemical constituents, pharmacological activities, and toxicological effects of Dendrobium leaves: A review 期刊论文
JOURNAL OF ETHNOPHARMACOLOGY, 2021, 卷号: 270, 页码: 113851
作者:  Wang,Yue-Hu
收藏  |  浏览/下载：36/0  |  提交时间：2022/04/02
Orchidaceae  Dendrobium leaves  Flavonoids  Polysaccharides  Antioxidant activities  
Traditional Uses and Pharmacologically Active Constituents of Dendrobium Plants for Dermatological Disorders: A Review. 期刊论文
Natural products and bioprospecting, 2021, 卷号: 11, 期号: 5, 页码: 465-487
作者:  Wang,Yue-Hu
收藏  |  浏览/下载：38/0  |  提交时间：2022/04/02
Reviewing the world's edible mushroom species: A new evidence-based classification system 期刊论文
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2021
作者:  Li,Huili;  Tian,Yang;  Menolli Jr,Nelson;  Ye,Lei;  Karunarathna,Samantha C.;  Perez-Moreno,Jesus;  Rahman,Mohammad Mahmudur;  Rashid,Md Harunur;  Phengsintham,Pheng;  Rizal,Leela;  Kasuya,Taiga;  Lim,Young Woon;  Dutta,Arun Kumar;  Khalid,Abdul Nasir;  Le Thanh Huyen;  Balolong,Marilen Parungao;  Baruah,Gautam;  Madawala,Sumedha;  Thongklang,Naritsada;  Hyde,Kevin D.;  Kirk,Paul M.;  Xu,Jianchu;  Sheng,Jun;  Boa,Eric;  Mortimer,Peter E.
浏览  |  Adobe PDF(1089Kb)  |  收藏  |  浏览/下载：124/56  |  提交时间：2023/09/08
The patterns of vascular plant discoveries in China 期刊论文
ECOLOGY AND EVOLUTION, 2021, 卷号: 11, 期号: 18, 页码: 12378-12388
作者:  Lu,Muyang;  Gao,Lianming;  Li,Hongtao;  He,Fangliang
Adobe PDF(700Kb)  |  收藏  |  浏览/下载：57/12  |  提交时间：2022/04/02
biodiversity hot spots  botanical discovery  conservation prioritization  Flora of China  species accumulation curve  survival analysis  taxonomic efforts  SPECIES RICHNESS  BIODIVERSITY  DETERMINES  CONSERVATION  SHORTFALLS  DIVERSITY  KNOWLEDGE  AMERICAN  INSECTS  SHARKS  
An ethnobotanical study of forage plants in Zhuxi County in the Qinba mountainous area of central China 期刊论文
PLANT DIVERSITY, 2021, 卷号: 43, 期号: 3, 页码: 239-247
作者:  Yang,Jun;  Luo,Jifeng;  Gan,Qiliang;  Ke,Leiyu;  Zhang,Fengming;  Guo,Hairu;  Zhao,Fuwei;  Wang,Yuehu
Adobe PDF(1126Kb)  |  收藏  |  浏览/下载：83/25  |  提交时间：2022/04/02
Qinba mountainous area  Zhuxi county  Ethnobotany  Traditional knowledge  Pig forage plants  MITHUN BOS-FRONTALIS  INDUCED INFLAMMATION  SONCHUS-OLERACEUS  DULONGJIANG AREA  YUNNAN PROVINCE  LOCAL KNOWLEDGE  NUTRITIVE-VALUE  WILD PLANTS  ANTIOXIDANT  EXTRACT  
Ethnolichenology-The Use of Lichens in the Himalayas and Southwestern Parts of China 期刊论文
DIVERSITY-BASEL, 2021, 卷号: 13, 期号: 7, 页码: 330
作者:  Yang,Mei-Xia;  Devkota,Shiva;  Wang,Li-Song;  Scheidegger,Christoph
浏览  |  Adobe PDF(2400Kb)  |  收藏  |  浏览/下载：42/10  |  提交时间：2022/04/02
lichen  ethnic use  medicinal  edible species  Himalayas  southwestern China  
Poisonous delicacy: Market-oriented surveys of the consumption of Rhododendron flowers in Yunnan, China 期刊论文
JOURNAL OF ETHNOPHARMACOLOGY, 2021, 卷号: 265, 页码: 113320
作者:  Shi,Yinxian;  Zhou,Min;  Zhang,Yu;  Fu,Yao;  Li,Jianwen;  Yang,Xuefei
收藏  |  浏览/下载：39/0  |  提交时间：2022/04/02
Ethnobotany  Edible flower  Grayanotoxin  Wild food plants  Florivory  EDIBLE FLOWERS  TRADITIONAL KNOWLEDGE  LOCAL PRODUCERS  ARTICLEARE WILD  CONSUMER FOOD  DENMARK SAFE  PLANTS  HONEY  GRAYANOTOXIN  ANTIOXIDANT  
Traditional medicinal plants used by the Mon people in Myanmar 期刊论文
JOURNAL OF ETHNOPHARMACOLOGY, 2021, 卷号: 265, 页码: 113253
作者:  Kyaw,Yunn Mi Mi;  Bi,Yingfeng;  Oo,Thaung Naing;  Yang,Xuefei
收藏  |  浏览/下载：59/0  |  提交时间：2022/04/02
Mon people  Medicinal plant  Quantitative ethnobotany  TADEHAGI-TRIQUETRUM  ANTICANCER AGENTS  KAYEA-ASSAMICA  HEALTH-CARE  DITERPENOIDS  QUASSINOIDS  KNOWLEDGE  FLOWER  L.