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理枣仁和普洱熟茶优势菌株的化学成分研究 学位论文
, 北京: 中国科学院大学, 2013
Authors:  王宾
Adobe PDF(4917Kb)  |  Favorite  |  View/Download:48/3  |  Submit date:2016/05/31
理枣仁  乙酰胆碱酯酶抑制活性  普洱熟茶  曲霉属真菌  化学成分