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New degradation mechanism of black tea pigment theaflavin involving condensation with epigallocatechin-3-O-gallate 期刊论文
FOOD CHEMISTRY, 2022, 卷号: 370, 页码: 131326
作者:  Tanaka,Takashi;  Yasumatsu,Miho;  Hirotani,Mayu;  Matsuo,Yosuke;  Li,Na;  Zhu,Hong-Tao;  Saito,Yoshinori;  Ishimaru,Kanji;  Zhang,Ying-Jun
收藏  |  浏览/下载：109/0  |  提交时间：2022/04/02
Black tea  Theaflavin  Epigallocatechin-3-O-gallate  Theanaphthoquinone  Thearubigin  EPICATECHIN GALLATE  ENZYMATIC OXIDATION  THEASINENSIN-A  THEARUBIGINS  POLYPHENOL  EXTRACT  CATECHINS  FRACTION  TANNINS  DIMERS  
Review on factors affecting coffee volatiles: from seed to cup 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2022, 卷号: 102, 期号: 4, 页码: 1341-1352
作者:  Wang,Xiaoyuan;  Wang,Yanbing;  Hu,Guilin;  Hong,Defu;  Guo,Tieying;  Li,Jinhong;  Li,Zhongrong;  Qiu,Minghua
浏览  |  Adobe PDF(1947Kb)  |  收藏  |  浏览/下载：117/28  |  提交时间：2022/04/02
aroma modification  controlled fermentation  superheated steam (SHS)  cold brew  coffee omics  STARTER CULTURES  AROMA COMPOUNDS  ROASTED COFFEE  ARABICA COFFEE  FERMENTATION  QUALITY  FLAVOR  BEANS  EXTRACTION  STORAGE  
Ethnobotanical study on wild edible plants used by Dulong people in northwestern Yunnan, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2022, 卷号: 18, 期号: 1, 页码: 3
作者:  Cheng, Zhuo;  Lu, Xiaoping;  Lin, Fengke;  Naeem, Abid;  Long, Chunlin
浏览  |  Adobe PDF(9222Kb)  |  收藏  |  浏览/下载：88/19  |  提交时间：2024/04/30
Dulong people  Dulongjiang area  Ethnobotany  Wild edible plants  Traditional knowledge  WESTERN YUNNAN  FOOD PLANTS  CONSERVATION  DIVERSITY  ETHNOPHARMACOLOGY  XISHUANGBANNA  KNOWLEDGE  NUTRITION  AREA  
Increased Soil Fertility in Tea Gardens Leads to Declines in Fungal Diversity and Complexity in Subsoils 期刊论文
AGRONOMY-BASEL, 2022, 卷号: 12, 期号: 8, 页码: 1751
作者:  Yan, Peng;  Shen, Chen;  Zou, Zhenhao;  Fan, Lichao;  Li, Xin;  Zhang, Liping;  Zhang, Lan;  Dong, Chunwang;  Fu, Jianyu;  Han, Wenyan;  Shi, Lingling
浏览  |  Adobe PDF(1781Kb)  |  收藏  |  浏览/下载：99/25  |  提交时间：2024/03/11
Sensory-guided isolation and identification of new sweet-tasting dammarane-type saponins from Jiaogulan (Gynostemma pentaphyllum) herbal tea 期刊论文
FOOD CHEMISTRY, 2022, 卷号: 388, 页码: 132981
作者:  Zhang, Hong-Xia;  Wang, Zhong-Ze;  Du, Zhi-Zhi
浏览  |  Adobe PDF(756Kb)  |  收藏  |  浏览/下载：103/25  |  提交时间：2024/03/11
Variations in Soil Nutrient Dynamics and Bacterial Communities After the Conversion of Forests to Long-Term Tea Monoculture Systems 期刊论文
FRONTIERS IN MICROBIOLOGY, 2022, 卷号: 13, 页码: 896530
作者:  Gui, Heng;  Fan, Lichao;  Wang, Donghui;  Yan, Peng;  Li, Xin;  Pang, Yinghua;  Zhang, Liping;  Zamanian, Kazem;  Shi, Lingling;  Xu, Jianchu;  Han, Wenyan
浏览  |  Adobe PDF(5829Kb)  |  收藏  |  浏览/下载：107/24  |  提交时间：2024/03/11
Using Culture-Dependent and Molecular Techniques to Identify Endophytic Fungi Associated with Tea Leaves (Camellia spp.) in Yunnan Province, China 期刊论文
DIVERSITY-BASEL, 2022, 卷号: 14, 期号: 4, 页码: 287
作者:  Tibpromma, Saowaluck;  Karunarathna, Samantha C.;  Bhat, Jayarama D.;  Suwannarach, Nakarin;  Stephenson, Steven L.;  Elgorban, Abdallah M.;  Al-Rejaie, Salim;  Xu, Jianchu;  Mortimer, Peter E.
浏览  |  Adobe PDF(2847Kb)  |  收藏  |  浏览/下载：111/21  |  提交时间：2024/03/11
Enhanced soil quality after forest conversion to vegetable cropland and tea plantations has contrasting effects on soil microbial structure and functions 期刊论文
CATENA, 2022, 卷号: 211, 页码: 106029
作者:  Fan, Lichao;  Shao, Guodong;  Pang, Yinghua;  Dai, Hongcui;  Zhang, Lan;  Yan, Peng;  Zou, Zhenhao;  Zhang, Zheng;  Xu, Jianchu;  Zamanian, Kazem;  Dorodnikov, Maxim;  Li, Xin;  Gui, Heng;  Han, Wenyan
浏览  |  Adobe PDF(3936Kb)  |  收藏  |  浏览/下载：125/17  |  提交时间：2024/03/11
Taxonomic notes of three tea-plants Camellia sect Thea) recently described in Vietnam 期刊论文
Beverage Plant Research, 2022
作者:  Thanh, N. T., L. Van Dung, L. N. Hai Ninh, Q. C. Truong and S. Yang
浏览  |  Adobe PDF(214Kb)  |  收藏  |  浏览/下载：184/29  |  提交时间：2024/09/06