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New Phenylpropanoid-Substituted Flavan-3-ols from Pu-er Ripe Tea 期刊论文
NATURAL PRODUCT COMMUNICATIONS, 2014, 卷号: 9, 期号: 8, 页码: 1167-1170
作者:  Tao, Mu-Ke;  Xu, Min;  Zhu, Hong-Tao;  Cheng, Rong-Rong;  Wang, Dong;  Yang, Chong-Ren;  Zhang, Ying-Jun;  Zhang, YJ (reprint author), Chinese Acad Sci, Kunming Inst Bot, State Key Lab Phytochem & Plant Resources West Ch, Kunming 650201, Peoples R China.;  zhangyj@mail.kib.ac.cn
浏览  |  Adobe PDF(2062Kb)  |  收藏  |  浏览/下载：257/50  |  提交时间：2014/10/11
Pu-er Ripe Tea  Camellia Sinensis Var. Assamica  Theaceae  Phenylpropanoid-substituted Flavan-3-ols  Puerins C-f  
Puerins A and B, two new 8-C substituted flavan-3-ols from Pu-er tea 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2005, 卷号: 53, 期号: 22, 页码: 8614-8617
作者:  Zhou, ZH;  Zhang, YJ;  Xu, M;  Yang, CR
Adobe PDF(52Kb)  |  收藏  |  浏览/下载：454/114  |  提交时间：2012/03/21
Pu-er Tea  Camellia Sinensis Var. Assamica  Phenolic Compounds