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First successful domestication and determination of nutritional and antioxidant properties of the red ear mushroom Auricularia thailandica (Auriculariales, Basidiomycota) 期刊论文
MYCOLOGICAL PROGRESS, 2017, 卷号: 16, 期号: 11-12, 页码: 1029-1039
作者:  Bandara, Asanka R.;  Karunarathna, Samantha C.;  Mortimer, Peter E.;  Hyde, Kevin D.;  Khan, Sehroon;  Kakumyan, Pattana;  Xu, Jianchu
浏览  |  Adobe PDF(1272Kb)  |  收藏  |  浏览/下载:320/74  |  提交时间:2018/01/24
Antioxidant  Edible Mushrooms  Southeast Asia  Thailand  
DNA barcoding evaluation and implications for phylogenetic relationships in Lauraceae from China 期刊论文
PLOS ONE, 2017, 卷号: 12, 期号: 4, 页码: e0175788
作者:  Liu, Zhi-Fang;  Ci, Xiu-Qin;  Li, Lang;  Li, Hsi-Wen;  Conran, John G.;  Li, Jie
浏览  |  Adobe PDF(3757Kb)  |  收藏  |  浏览/下载:177/30  |  提交时间:2017/08/29