Knowledge Management System of Kunming Institute of Botany,CAS
Dispersive adsorption and anticorrosion properties of natural capsaicin on Q235 steel in mixed H2SO4 and NaCl environment: Characterization, experimental and theoretical studies | |
Emori,Wilfred; Louis,Hitler; Okonkwo,Paul C.; Njoku,Demian I.; Edet,Henry O.; Okafor,Peter C.; Cheng,Chun-Ru | |
2023 | |
发表期刊 | SUSTAINABLE CHEMISTRY AND PHARMACY |
ISSN | 2352-5541 |
卷号 | 32页码:101042 |
摘要 | Although traditional corrosion inhibitors have demonstrated immense relevance in metal protec-tion for many years now, issues relating to their moderate to high toxicities, non-biodegradability, and cost-effectiveness have persisted. For these reasons, bio-based corrosion in-hibitors are gathering significant research attention and have shown great potentials in the corro-sion suppression of metals while being relatively cheap and eco-friendly. This study focuses on the anticorrosion and adsorption properties of natural capsaicin isolated from Capsicum annuum L. as a bio-based corrosion inhibitor for Q235 steel in a mixed acid and chloride system (0.25 M H2SO4 + 0.5 M NaCl). FTIR and NMR techniques afforded the characterization and identifica-tion of the phytocompound. Electrochemical and gravimetric measurements were employed for anticorrosion evaluations. 3D surface profilometer, SEM, and water contact angle examinations provided adsorption proof for capsaicin on steel surface. XPS provided insights into the corrosion suppression mechanism of capsaicin. Computational techniques allowed the description of the adsorption characteristics, molecular interactions, molecular orientations and binding energies of capsaicin on steel substrate. Having a maximum inhibition performance of 94.8% at 298 K, cap-saicin was classified as a functional mixed-type corrosion inhibitor that is reliant on concentra-tion and surrounding temperature for its effectiveness. While also validating the results from wa-ter contact angle measurements, 3D profiling, and SEM, XPS results disclosed that the interac-tions of capsaicin with steel surface leading to its adsorption and anticorrosion effect involved both physisorption and chemisorption processes, and this was in perfect correlation with the Langmuir monolayer adsorption model. |
关键词 | Phytochemical Adsorption Capsaicin Q235 steel Electrochemistry Computation GREEN CORROSION-INHIBITOR LOW-DENSITY-LIPOPROTEIN MILD-STEEL CARBON-STEEL XYLOPIA-AETHIOPICA IN-VITRO ACID EXTRACT DERIVATIVES BEHAVIOR |
学科领域 | Chemistry ; Science & Technology - Other Topics ; Environmental Sciences & Ecology |
DOI | 10.1016/j.scp.2023.101042 |
收录类别 | SCI |
WOS记录号 | WOS:001001245400001 |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://ir.kib.ac.cn/handle/151853/75388 |
专题 | 中国科学院昆明植物研究所 |
推荐引用方式 GB/T 7714 | Emori,Wilfred,Louis,Hitler,Okonkwo,Paul C.,et al. Dispersive adsorption and anticorrosion properties of natural capsaicin on Q235 steel in mixed H2SO4 and NaCl environment: Characterization, experimental and theoretical studies[J]. SUSTAINABLE CHEMISTRY AND PHARMACY,2023,32:101042. |
APA | Emori,Wilfred.,Louis,Hitler.,Okonkwo,Paul C..,Njoku,Demian I..,Edet,Henry O..,...&Cheng,Chun-Ru.(2023).Dispersive adsorption and anticorrosion properties of natural capsaicin on Q235 steel in mixed H2SO4 and NaCl environment: Characterization, experimental and theoretical studies.SUSTAINABLE CHEMISTRY AND PHARMACY,32,101042. |
MLA | Emori,Wilfred,et al."Dispersive adsorption and anticorrosion properties of natural capsaicin on Q235 steel in mixed H2SO4 and NaCl environment: Characterization, experimental and theoretical studies".SUSTAINABLE CHEMISTRY AND PHARMACY 32(2023):101042. |
条目包含的文件 | 下载所有文件 | |||||
文件名称/大小 | 文献类型 | 版本类型 | 开放类型 | 使用许可 | ||
1-s2.0-S235255412300(8156KB) | 期刊论文 | 出版稿 | 开放获取 | CC BY-NC-SA | 浏览 下载 |
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。
修改评论