Metabolomic and transcriptomic analyses reveal new insights into the role of abscisic acid in modulating mango fruit ripening

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	Metabolomic and transcriptomic analyses reveal new insights into the role of abscisic acid in modulating mango fruit ripening
	Wu, Shibo; Wu, Di; Song, Juan; Zhang, Yanyu; Tan, Qing; Yang, Tianquan; Yang, Jingya; Wang, Songbiao; Xu, Jianchu; Xu, Wei; Liu, Aizhong
	2022
发表期刊	HORTICULTURE RESEARCH
卷号	9 页码:uhac102
收录类别	SCI
WOS记录号	WOS:000828691700036
引用统计	被引频次：25[WOS] [WOS记录] [WOS相关记录]
文献类型	期刊论文
条目标识符	http://ir.kib.ac.cn/handle/151853/74464
专题	中国科学院昆明植物研究所
推荐引用方式 GB/T 7714	Wu, Shibo,Wu, Di,Song, Juan,et al. Metabolomic and transcriptomic analyses reveal new insights into the role of abscisic acid in modulating mango fruit ripening[J]. HORTICULTURE RESEARCH,2022,9:uhac102.
APA	Wu, Shibo.,Wu, Di.,Song, Juan.,Zhang, Yanyu.,Tan, Qing.,...&Liu, Aizhong.(2022).Metabolomic and transcriptomic analyses reveal new insights into the role of abscisic acid in modulating mango fruit ripening.HORTICULTURE RESEARCH,9,uhac102.
MLA	Wu, Shibo,et al."Metabolomic and transcriptomic analyses reveal new insights into the role of abscisic acid in modulating mango fruit ripening".HORTICULTURE RESEARCH 9(2022):uhac102.