Knowledge Management System of Kunming Institute of Botany,CAS
| Chemical Composition of Essential Oils and Aromatic Waters from DifferentItalian Anthemis maritima Populations | |
| Daniela Ciccarelli; Cecilia Noccioli; Luisa Pistelli | |
| 2013 | |
| 发表期刊 | CHEMISTRY & BIODIVERSITY
 |
| 卷号 | 10期号:0页码:1667-1682 |
| 语种 | 英语 |
| 文献类型 | 期刊论文 |
| 条目标识符 | http://ir.kib.ac.cn/handle/151853/53005 |
| 专题 | 共享文献 |
| 推荐引用方式 GB/T 7714 | Daniela Ciccarelli,Cecilia Noccioli,Luisa Pistelli. Chemical Composition of Essential Oils and Aromatic Waters from DifferentItalian Anthemis maritima Populations[J]. CHEMISTRY & BIODIVERSITY,2013,10(0):1667-1682. |
| APA | Daniela Ciccarelli,Cecilia Noccioli,&Luisa Pistelli.(2013).Chemical Composition of Essential Oils and Aromatic Waters from DifferentItalian Anthemis maritima Populations.CHEMISTRY & BIODIVERSITY,10(0),1667-1682. |
| MLA | Daniela Ciccarelli,et al."Chemical Composition of Essential Oils and Aromatic Waters from DifferentItalian Anthemis maritima Populations".CHEMISTRY & BIODIVERSITY 10.0(2013):1667-1682. |
| 条目包含的文件 | ||||||
| 文件名称/大小 | 文献类型 | 版本类型 | 开放类型 | 使用许可 | ||
| 1667_ftp.pdf（605KB） | 期刊论文 | 作者接受稿 | 限制开放 | CC BY-NC-SA | 请求全文 | |
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