Antioxidant activities of edible lichen Ramalina conduplicans and its free radical-scavenging constituents
Luo, Heng1; Wei, Xinli2; Yamamoto, Yoshikazu3; Liu, Yanpeng1; Wang, Lisong4; Jung, Jae Sung1; Koh, Young Jin1; Hur, Jae-Seoun1
通讯作者jshur1@sunchon.ac.kr
2010-09-01
发表期刊MYCOSCIENCE
ISSN1340-3540
卷号51期号:5页码:391-395
摘要The aim of this study was to evaluate the antioxidant properties of an edible lichen Ramalina conduplicans. The extract exhibited potent anti-linoleic acid peroxidation activity, free radical-scavenging activity, and reducing power. The total phenolic contents were found to be high in the extract. Activity-guided bioautographic thin layer chromatography (TLC) and HPLC identified sekikaic acid and homosekikaic acid as the main free radical-scavenging compounds in R. conduplicans extract (IC(50) [50% inhibition concentration] = 0.082 and 0.276 mg/ml, respectively). The results suggested that this edible lichen species have the potential to be utilized as food additives or as protective drugs.
关键词Bioautographic Tlc Homosekikaic Acid In Vitro Sekikaic Acid Total Phenolic Contents
学科领域Mycology
DOI10.1007/s10267-010-0048-5
收录类别SCI
语种英语
WOS记录号WOS:000280557800007
引用统计
文献类型期刊论文
条目标识符http://ir.kib.ac.cn/handle/151853/3040
专题中国科学院东亚植物多样性与生物地理学重点实验室
作者单位1.Sunchon Natl Univ, Korean Lichen Res Inst, Sunchon 540742, South Korea
2.Chinese Acad Sci, Inst Microbiol, Key Lab Systemat Mycol & Lichenol, Beijing 100080, Peoples R China
3.Akita Prefectural Univ, Fac Bioresource Sci, Dept Biol Prod, Akita 0100195, Japan
4.Chinese Acad Sci, Kunming Inst Bot, Kunming 650204, Peoples R China
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Luo, Heng,Wei, Xinli,Yamamoto, Yoshikazu,et al. Antioxidant activities of edible lichen Ramalina conduplicans and its free radical-scavenging constituents[J]. MYCOSCIENCE,2010,51(5):391-395.
APA Luo, Heng.,Wei, Xinli.,Yamamoto, Yoshikazu.,Liu, Yanpeng.,Wang, Lisong.,...&Hur, Jae-Seoun.(2010).Antioxidant activities of edible lichen Ramalina conduplicans and its free radical-scavenging constituents.MYCOSCIENCE,51(5),391-395.
MLA Luo, Heng,et al."Antioxidant activities of edible lichen Ramalina conduplicans and its free radical-scavenging constituents".MYCOSCIENCE 51.5(2010):391-395.
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